The Line on Wine® Book
Foreword by Frank Prial, The New York Times
Shafer Vineyards’ Line on Wine offers hundreds of off-beat and informative nuggets of news from the world of wine.
“The Shafer’s little book … recognizes our serious side but it tickles our fancy as well,” writes Frank Prial in his foreword.
This is the definitive book for anyone who wants to know what wine to pair with sea cucumber, where to find the world’s largest floating wine cellar, and who ate fried canaries as a hangover cure.
Makes a perfect gift for the hard-to-shop-for wine lover.
5” x 7” , 112 pages, hardbound.
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